Ancho Gigantea Pepper


In stock
  • Packet 50 seeds
  • Fruits ripen from green to red
  • Rich flavor
  • Medium hot pepper


This distinctively rich Mexican poblano sets the standard for sauces and stuffing; it is also excellent used fresh for chile rellenos. Can be harvested when green-black heart-shaped fruits measure 4″ long, or it can be allowed to ripen to red and be dried as an ancho chile. 90 days from transplant. Medium hot


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